Short Rib Recipe

Braised short ribs are a hearty and flavorful dish that's perfect for a cozy dinner at home. Here's a simple recipe to make tender and succulent short ribs: Ingredients: - 4 lbs beef short ribs, bone-in - Salt and pepper to taste - 2 tablespoons olive oil - 1 onion, chopped - 2 carrots, chopped - 2 celery stalks, chopped - 4 cloves garlic, minced - 2 cups beef broth - 1 cup red wine (such as Cabernet Sauvignon or Merlot) - 2 tablespoons tomato paste - 2 sprigs fresh thyme - 2 sprigs fresh rosemary - 2 bay leaves - Chopped fresh parsley, for garnish (optional) Instructions: