Shepherd’s Pie

Shepherd’s Pie Introduction Shepherd’s Pie is a classic comfort food that hails from the British Isles. This hearty dish traditionally uses lamb as its main ingredient, but variations with beef are common and equally delicious. Layers of flavorful ground meat and vegetables are topped with creamy mashed potatoes, then baked to golden perfection. This recipe is perfect for family dinners or cozy gatherings, offering a warm, satisfying meal that everyone will love. Ingredients 1 lb ground lamb (or beef) 1 large onion, diced 2 cloves garlic, minced 2 carrots, diced 1 cup frozen peas 2 tablespoons tomato paste 1 cup beef broth 1 tablespoon Worcestershire sauce 2 tablespoons olive oil 4 cups mashed potatoes Salt and pepper to taste 1 teaspoon dried thyme