Salmon Patties Recipe

🐟🍔✨ **Salmon Patties Recipe** ✨🥄🌿 **Introduction:** Dive into a culinary adventure with these delicious salmon patties! Bursting with flavor and packed with nutritious goodness, these patties are a fantastic way to enjoy the rich taste of salmon in a delightful patty form. Whether served as a main dish, sandwiched between buns, or as a tasty appetizer, these salmon patties are sure to tantalize your taste buds and leave you craving for more. So let's embark on this flavorful journey and create a dish that's both satisfying and wholesome. **Ingredients:** 🐟 2 cans (14.75 oz each) of salmon, drained and flaked 🥚 2 large eggs, lightly beaten 🍞 1/2 cup of breadcrumbs 🌿 1/4 cup of finely chopped green onions 🍋 2 tablespoons of lemon juice 🧅 1 small onion, finely chopped 🌶️ 1 teaspoon of paprika 🧂 Salt and pepper, to taste 🌱 2 tablespoons of chopped fresh parsley 🥄 2 tablespoons of olive oil, for frying **Instructions:** 1. In a large mixing bowl, combine the flaked salmon, beaten eggs, breadcrumbs, green onions, lemon juice, chopped onion, paprika, salt, pepper, and chopped parsley. Mix until well combined. 2. Using your hands, shape the salmon mixture into patties of your desired size, ensuring they hold together well.