Quinoa Salad with Cucumbers and Tomatoes

Quinoa Salad with Cucumbers and Tomatoes Introduction Quinoa Salad with Cucumbers and Tomatoes is a refreshing and nutritious dish perfect for a light lunch or a side at dinner. This salad is packed with protein from quinoa and is rich in vitamins and minerals from fresh vegetables. The combination of juicy tomatoes and crisp cucumbers adds a delightful crunch, while a simple lemon vinaigrette enhances the natural flavors. It's a versatile recipe that can be easily customized with your favorite herbs and additional veggies. Plus, it's naturally gluten-free and vegan, making it suitable for a variety of dietary preferences. Ingredients 1 cup quinoa, rinsed 2 cups water 1 cup cherry tomatoes, halved 1 large cucumber, diced 1/4 cup red onion, finely chopped 1/4 cup fresh parsley, chopped 1/4 cup fresh mint, chopped 1/4 cup olive oil 2 tablespoons lemon juice 1 tablespoon red wine vinegar 1 garlic clove, minced Salt and pepper to taste