Pumpkin Pie Recipes

?? Pumpkin Pie Recipes ?? Introduction: ?‍? Fall wouldn't be complete without indulging in a slice of delicious pumpkin pie! As the leaves change color and the air turns crisp, there's no better way to celebrate the season than with the warm, comforting flavors of pumpkin, cinnamon, and nutmeg. Whether you're hosting a festive gathering with family and friends or simply craving a taste of autumn at home, these pumpkin pie recipes are sure to hit the spot. From classic recipes that evoke nostalgia to creative twists that add a modern flair, there's a pumpkin pie here for every palate. So, roll up your sleeves, preheat your oven, and get ready to bake up a slice of pumpkin perfection! ??? Ingredients: ? 1 9-inch unbaked pie crust (store-bought or homemade) ? 1 can (15 ounces) pumpkin puree ? 2 large eggs ? 1 can (14 ounces) sweetened condensed milk ? 1 teaspoon ground cinnamon ? 1/2 teaspoon ground ginger ? 1/4 teaspoon ground nutmeg ? 1/2 teaspoon salt ? Optional: whipped cream or vanilla ice cream for serving Instructions: 1️⃣ Preheat your oven to 425°F (220°C). Place the unbaked pie crust in a 9-inch pie dish and crimp the edges as desired. 2️⃣ In a large mixing bowl, whisk together the pumpkin puree, eggs, sweetened condensed milk, ground cinnamon, ground ginger, ground nutmeg, and salt until smooth and well combined. 3️⃣ Pour the pumpkin filling into the prepared pie crust, smoothing the top with a spatula if needed.