Pho Recipe

Pho is a traditional Vietnamese noodle soup known for its rich, aromatic broth and tender rice noodles. Here's a simplified recipe to make pho at home: Ingredients: For the broth: - 2 onions, peeled and halved - 1 piece (about 3 inches) fresh ginger, sliced lengthwise - 4-5 cloves garlic, peeled and smashed - 2 cinnamon sticks - 3 star anise - 4-6 cloves - 1 cardamom pod - 8 cups beef broth or chicken broth - 1-2 tablespoons fish sauce - 1 tablespoon sugar - Salt, to taste For the soup: - 8 oz dried rice noodles (banh pho) - 1 lb beef sirloin or eye of round, thinly sliced