Peanut Sauce Recipe

🥜🍯🌶️ Peanut Sauce Recipe 🌶️🍯🥜 Introduction: Dive into a world of flavor with this tantalizing peanut sauce recipe. Bursting with nutty richness, subtle sweetness, and a hint of spice, this versatile sauce is a staple in many cuisines, from Thai to Indonesian to African. Whether you're drizzling it over noodles, dipping spring rolls, or using it as a marinade, this peanut sauce will elevate any dish with its irresistible taste. Get ready to indulge in a symphony of flavors that will keep you coming back for more! Ingredients: - 1/2 cup creamy peanut butter 🥜 - 2 tablespoons soy sauce 🥢 - 2 tablespoons honey or maple syrup 🍯 - 1 tablespoon rice vinegar or lime juice 🍚🍋 - 1 clove garlic, minced 🧄 - 1 teaspoon grated fresh ginger 🥢 - 1/4 teaspoon red pepper flakes (adjust to taste) 🌶️ - Warm water, as needed to thin the sauce 💧 - Optional garnishes: chopped peanuts, sliced green onions, cilantro 🥜🌱 Instructions: 1. In a medium-sized bowl, whisk together the peanut butter, soy sauce, honey or maple syrup, rice vinegar or lime juice, minced garlic, grated ginger, and red pepper flakes until smooth. 2. If the sauce is too thick, gradually add warm water, a tablespoon at a time, until it reaches your desired consistency. 3. Taste the peanut sauce and adjust the seasoning if needed. Add more soy sauce for saltiness, honey for sweetness, or red pepper flakes for heat.