Peanut Butter Cookies

Peanut Butter Cookies Ingredients: 1 cup creamy peanut butter 1 cup granulated sugar 1 large egg 1 teaspoon vanilla extract 1/2 teaspoon baking soda Pinch of salt Optional: Additional sugar for rolling (about 1/4 cup) Instructions: Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or lightly grease it. Mix Ingredients: In a mixing bowl, combine the creamy peanut butter, granulated sugar, egg, vanilla extract, baking soda, and salt. Mix until all ingredients are well combined and the dough is smooth. Form Cookie Dough Balls: Scoop out tablespoon-sized portions of dough and roll them into balls. If desired, roll each ball in additional granulated sugar to coat lightly.