Peach Crisp Recipe

🍑🥧 Peach Crisp Recipe 🍑🥧 Introduction: Savor the sweet taste of summer with a delightful Peach Crisp! This comforting dessert combines ripe, juicy peaches with a crispy, golden oat topping for a treat that's bursting with flavor and nostalgia. Whether served warm with a scoop of vanilla ice cream or enjoyed cold the next day, this Peach Crisp is sure to become a beloved favorite among family and friends. Follow along to create this irresistible dessert and bring a taste of sunshine to your table! Ingredients: 🍑 6 cups sliced fresh peaches 🍋 2 tablespoons lemon juice 🍯 1/4 cup granulated sugar 🍂 1/2 teaspoon ground cinnamon 🌾 1 cup old-fashioned oats 🌾 1/2 cup all-purpose flour 🌰 1/2 cup packed brown sugar 🧈 1/2 cup cold unsalted butter, diced 🥄 1/4 teaspoon salt Instructions: 1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish. 2. In a large bowl, combine the sliced peaches, lemon juice, granulated sugar, and ground cinnamon. Toss gently until the peaches are evenly coated, then transfer the mixture to the prepared baking dish, spreading it out in an even layer. 3. In a separate bowl, combine the oats, flour, brown sugar, and salt. Mix well to combine.