Moist Banana Bread Recipe

Making moist banana bread is all about using ripe bananas and a few key ingredients to ensure a soft, tender crumb. Here's a simple recipe to make moist banana bread at home: Ingredients: - 3 ripe bananas, mashed - 1/3 cup unsalted butter, melted - 3/4 cup granulated sugar - 1 large egg, beaten - 1 teaspoon vanilla extract - 1 1/2 cups all-purpose flour - 1 teaspoon baking soda - 1/2 teaspoon salt - 1/2 teaspoon ground cinnamon (optional) - 1/4 teaspoon ground nutmeg (optional) - 1/2 cup chopped nuts or chocolate chips (optional) Instructions: 1. Preheat your oven to 350°F (175°C). Grease a 9x5-inch loaf pan or line it with parchment paper.