Manicotti Recipe
Title: πβ¨ Delicious Manicotti Recipe β¨π Introduction: π Treat yourself to a taste of Italy with this mouthwatering Manicotti recipe! π Stuffed with a creamy ricotta filling and smothered in tangy marinara sauce, these pasta tubes are a true culinary delight. π Whether you're hosting a family dinner or impressing guests at a dinner party, homemade manicotti is sure to steal the show. πͺ So, roll up your sleeves and let's get cooking! Ingredients: 1. π 1 box (8 ounces) manicotti pasta shells 2. π§ 2 cups ricotta cheese 3. π§ 1 cup shredded mozzarella cheese 4. π§ Β½ cup grated Parmesan cheese 5. π₯ 1 egg, lightly beaten 6. π± 2 tablespoons chopped fresh parsley 7. π§ Β½ teaspoon salt 8. πΆοΈ ΒΌ teaspoon black pepper 9. π 2 cups marinara sauce 10. π§ 2 cloves garlic, minced 11. π Sliced tomatoes and fresh basil leaves, for garnish (optional) Instructions: 1. π Preheat your oven to 350Β°F (175Β°C). Grease a 9x13-inch baking dish with cooking spray or olive oil.