Low-Carb Garlic Butter Shrimp with Zoodles

Low-Carb Garlic Butter Shrimp with Zoodles This low-carb recipe is delicious, healthy, and perfect for a quick weeknight meal. Ingredients: 1 pound large shrimp, peeled and deveined 2 tablespoons olive oil 4 medium zucchinis, spiralized into zoodles 3 cloves garlic, minced 1/4 cup unsalted butter 1/4 cup chicken or vegetable broth 1 tablespoon lemon juice 1/4 teaspoon red pepper flakes (optional) Salt and pepper, to taste 1/4 cup grated Parmesan cheese Fresh parsley, chopped, for garnish Instructions: