Lemon Blueberry Muffins

🫐🍋 Lemon Blueberry Muffins 🧁✨ Introduction: Brighten your day with Lemon Blueberry Muffins, a delightful blend of juicy blueberries and zesty lemon in a moist, tender muffin. These muffins are perfect for breakfast, brunch, or a snack, and their refreshing flavors make them a favorite for any occasion. Each bite is bursting with the sweetness of blueberries and the tang of lemon, topped with a light, crunchy sugar finish. Bake these muffins to enjoy a fresh and fruity treat that’s as beautiful as it is delicious! Ingredients: 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup (1 stick) unsalted butter, softened 1 cup granulated sugar 2 large eggs 1/2 cup plain Greek yogurt or sour cream 1/2 cup milk Zest and juice of 1 lemon (about 2 tablespoons juice) 1 teaspoon vanilla extract 1 1/2 cups fresh or frozen blueberries (do not thaw if using frozen) 2 tablespoons coarse sugar or sparkling sugar (optional, for topping)