keto chicken

Keto Chicken Skillet with Mushrooms & Parmesan History: This dish combines tender chicken thighs with earthy mushrooms and savory Parmesan cheese. It’s a comforting and satisfying meal that’s sure to become a favorite. Ingredients: 4 boneless, skinless chicken thighs Salt and pepper, to taste 2 tablespoons avocado oil 8 ounces sliced mushrooms 1/4 cup grated Parmesan cheese Fresh parsley, for garnish Instructions: Season the chicken thighs with salt and pepper. In a large skillet, warm the avocado oil over medium heat. Fry the chicken thighs in the skillet until browned and cooked through. Remove the chicken to a plate, reserving the juices in the pan.