
Japanese Cuisine Menu Price
May 15, 2024
Japanese Cuisine π£π±π
Konnichiwa! Welcome to our slice of Japan, where culinary artistry meets unparalleled taste. Immerse yourself in the flavors of the Far East as we present a menu brimming with sushi, sashimi, and other exquisite Japanese delights.
π½οΈ Menu π½οΈ
Starters:
1. Edamame π± - $5
- Steamed young soybeans lightly seasoned with sea salt.
2. Gyoza π₯ - $8
- Pan-fried dumplings filled with savory pork and cabbage, served with dipping sauce.
Main Courses:
3. Sushi Platter π£ - $20
- Chef's selection of assorted nigiri and maki sushi, served with pickled ginger and wasabi.
4. Ramen π - $12
- Rich pork or chicken broth with noodles, topped with sliced pork belly, bamboo shoots, and a soft-boiled egg.
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