Hot Apple Cider Recipe

Hot Apple Cider Recipe Introduction Hot apple cider is the perfect beverage for cozying up during chilly weather or adding a festive touch to your gatherings. This warm, spiced drink is not only delicious but also incredibly easy to make, especially when you keep the ingredients minimal. This recipe highlights the natural sweetness of apple cider enhanced with simple spices to create a comforting, aromatic beverage. Ingredients 1 gallon (3.8 liters) apple cider 1 cinnamon stick 1/2 teaspoon whole cloves 1/4 teaspoon ground nutmeg 1/4 teaspoon ground allspice 1 orange, thinly sliced (optional) 1 tablespoon brown sugar (optional, for extra sweetness) Instructions Prepare the Spices: If you’re using whole cloves, tie them in a piece of cheesecloth or place them in a spice ball to easily remove them later. Combine Ingredients: In a large pot, pour in the apple cider. Add the cinnamon stick, cloves, nutmeg, and allspice. If you prefer a sweeter cider, stir in the brown sugar. Heat the Cider: Place the pot over medium heat and bring the cider to a simmer. Stir occasionally to ensure the spices are well distributed.