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Grilled Lemon Herb Salmon

Jun 19, 2024
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πŸ‹πŸŒΏ Grilled Lemon Herb Salmon 🐟πŸ”₯ Grilled Lemon Herb Salmon is a light and flavorful dish that's perfect for summer grilling or any time you crave delicious seafood. This recipe features fresh salmon fillets marinated in a zesty lemon herb mixture, then grilled to perfection. Serve it with your favorite side dishes for a complete and satisfying meal! Ingredients πŸ›’ 4 salmon fillets, about 6 oz each 🐟 Zest and juice of 1 lemon πŸ‹ 2 tablespoons olive oil πŸ«’ 2 cloves garlic, minced πŸ§„ 1 tablespoon fresh parsley, chopped 🌿 1 tablespoon fresh dill, chopped 🌿 1 teaspoon fresh thyme leaves 🌿 Salt πŸ§‚ and freshly ground black pepper πŸŒ‘, to taste Lemon wedges, for serving πŸ‹ Instructions πŸ“œ Prepare the marinade: In a small bowl, whisk together the lemon zest, lemon juice, olive oil, minced garlic, chopped parsley, chopped dill, and fresh thyme leaves. Season with salt and black pepper to taste. πŸ²πŸ‹ Marinate the salmon: Place the salmon fillets in a shallow dish or a large resealable plastic bag. Pour the marinade over the salmon, making sure to coat each fillet evenly. Cover the dish or seal the bag and refrigerate for at least 30 minutes to marinate. 🐟🌿 Preheat the grill: Preheat your grill to medium-high heat, about 400Β°F (200Β°C). 🌞πŸ”₯
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