Grilled Grouper with Lemon Butter Sauce

Grilled Grouper with Lemon Butter Sauce Introduction: Grouper is a popular fish known for its mild flavor and firm texture, making it perfect for grilling. This recipe features grilled grouper fillets paired with a tangy lemon butter sauce, creating a dish that's both light and flavorful. Whether you're serving it for a weeknight dinner or a special occasion, this dish is sure to impress with its simplicity and delicious taste. Ingredients: 4 grouper fillets (6-8 ounces each) 2 tablespoons olive oil Salt and freshly ground black pepper, to taste 1 lemon, thinly sliced For the Lemon Butter Sauce: 4 tablespoons unsalted butter 2 cloves garlic, minced 1 tablespoon fresh lemon juice 1 teaspoon lemon zest 1 tablespoon fresh parsley, chopped