Funnel Cake Recipe-- .. .β. --In
π‘π° **Funnel Cake Recipe** π°π‘ π©βπ³ **Introduction** π¨βπ³ Step right up and bring the carnival to your kitchen with our irresistible funnel cake recipe! ππͺ Funnel cakes are a classic fairground treat, loved for their crispy, golden exterior and fluffy interior, topped with a dusting of powdered sugar. Recreate the magic of the midway at home with this easy and delicious recipe. Let's get ready to fry up some fun! π΄β¨ π **Ingredients** π - 2 cups all-purpose flour - 1 teaspoon baking powder - 1/2 teaspoon salt - 2 tablespoons granulated sugar - 1 egg - 1 and 1/2 cups milk - 1 teaspoon vanilla extract - Vegetable oil, for frying - Powdered sugar, for topping π **Instructions** π¬ 1. π₯ In a large mixing bowl, whisk together the all-purpose flour, baking powder, salt, and granulated sugar until well combined. 2. π₯ Add the egg, milk, and vanilla extract to the dry ingredients, and whisk until you have a smooth batter with no lumps. 3. π³ Heat vegetable oil in a large, deep skillet or pot until it reaches 375Β°F (190Β°C). The oil should be about 1 inch deep.