Fajita Seasoning Recipe

May 3, 2024
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๐ŸŒถ๏ธ๐Ÿ”ฅ **Fajita Seasoning Recipe** ๐Ÿ”ฅ๐ŸŒถ๏ธ ๐Ÿ‘ฉโ€๐Ÿณ **Introduction** ๐Ÿ‘จโ€๐Ÿณ Spice up your Tex-Mex dishes with our homemade fajita seasoning blend! ๐ŸŽ‰๐ŸŒฎ Whether you're grilling up chicken, beef, shrimp, or veggies, this flavorful seasoning mix will add that perfect kick of flavor to your fajitas. Say goodbye to store-bought packets and hello to customized seasoning made just the way you like it. Let's get ready to turn up the heat! ๐Ÿดโœจ ๐Ÿ“‹ **Ingredients** ๐Ÿ›’ - 2 tablespoons chili powder - 1 tablespoon ground cumin - 1 tablespoon smoked paprika - 1 teaspoon garlic powder - 1 teaspoon onion powder - 1 teaspoon dried oregano - 1/2 teaspoon cayenne pepper (adjust to taste for spiciness) - 1/2 teaspoon salt - 1/4 teaspoon black pepper ๐Ÿ“ **Instructions** ๐ŸŽฌ 1. ๐Ÿฅ„ In a small bowl, combine the chili powder, ground cumin, smoked paprika, garlic powder, onion powder, dried oregano, cayenne pepper, salt, and black pepper. 2. ๐ŸŒถ๏ธ Stir the spices together until well blended, ensuring there are no clumps. 3. ๐Ÿ— Use the fajita seasoning immediately, or transfer it to an airtight container for storage.

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