Fajita Seasoning Recipe

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šŸŒ¶ļøšŸ”„ **Fajita Seasoning Recipe** šŸ”„šŸŒ¶ļø šŸ‘©ā€šŸ³ **Introduction** šŸ‘Øā€šŸ³ Spice up your Tex-Mex dishes with our homemade fajita seasoning blend! šŸŽ‰šŸŒ® Whether you're grilling up chicken, beef, shrimp, or veggies, this flavorful seasoning mix will add that perfect kick of flavor to your fajitas. Say goodbye to store-bought packets and hello to customized seasoning made just the way you like it. Let's get ready to turn up the heat! šŸ“āœØ šŸ“‹ **Ingredients** šŸ›’ - 2 tablespoons chili powder - 1 tablespoon ground cumin - 1 tablespoon smoked paprika - 1 teaspoon garlic powder - 1 teaspoon onion powder - 1 teaspoon dried oregano - 1/2 teaspoon cayenne pepper (adjust to taste for spiciness) - 1/2 teaspoon salt - 1/4 teaspoon black pepper šŸ“ **Instructions** šŸŽ¬ 1. šŸ„„ In a small bowl, combine the chili powder, ground cumin, smoked paprika, garlic powder, onion powder, dried oregano, cayenne pepper, salt, and black pepper. 2. šŸŒ¶ļø Stir the spices together until well blended, ensuring there are no clumps. 3. šŸ— Use the fajita seasoning immediately, or transfer it to an airtight container for storage.

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