Esquites Recipe

Esquites Recipe Introduction: Esquites, also known as Mexican street corn salad, is a popular and delicious snack or side dish that combines the flavors of roasted corn with a tangy and creamy dressing. This dish is a delightful variation of elote, where the corn is served off the cob, making it perfect for parties or as a quick and tasty side. The combination of ingredients like mayonnaise, lime, cheese, and spices makes esquites a savory treat that can be enjoyed year-round. Ingredients: 4 cups fresh corn kernels (about 4 ears of corn) 2 tablespoons vegetable oil 1/2 cup mayonnaise 1/4 cup sour cream Juice of 1 lime 1/2 cup crumbled cotija cheese (or feta cheese as a substitute) 1 teaspoon chili powder 1/2 teaspoon smoked paprika 1/2 teaspoon garlic powder Salt and black pepper to taste Fresh cilantro, chopped (for garnish) Lime wedges (for garnish)