Easy Queso Recipe

Easy Queso Recipe Introduction: Queso, a creamy and savory cheese dip, is a favorite at parties and gatherings. This easy recipe uses minimal ingredients to create a rich and flavorful dip perfect for tortilla chips, nachos, or even as a topping for tacos. With just a few simple steps, you can have a delicious queso ready in no time. Ingredients: 2 cups shredded cheddar cheese 1 cup milk 1 can (10 oz) diced tomatoes with green chilies, undrained 1 tablespoon butter 1 tablespoon all-purpose flour 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon ground cumin Salt and pepper to taste Preparation: Melt Butter: In a medium saucepan, melt the butter over medium heat until it starts to bubble. Create Roux: Add the flour to the melted butter, whisking continuously for about 1-2 minutes. This creates a roux that will thicken the queso.