Creamy Vodka Pasta

Creamy Vodka Pasta Introduction: Creamy Vodka Pasta is a decadent Italian-American dish that combines the richness of a creamy tomato sauce with a subtle kick from vodka. This dish offers a perfect balance of flavors, making it an ideal choice for a comforting dinner. The vodka adds a depth of flavor that enhances the tomato sauce without overpowering it, creating a sauce that clings beautifully to pasta. Ingredients: 12 oz penne pasta 2 tbsp olive oil 1 small onion, finely chopped 3 cloves garlic, minced 1 can (15 oz) crushed tomatoes 1/2 cup vodka 1/2 cup heavy cream 1/4 cup tomato paste 1/2 tsp red pepper flakes (optional) 1/4 cup fresh basil, chopped 1/4 cup grated Parmesan cheese Salt and pepper, to taste