Cowboy Caviar Recipe
๐ค ๐ฅ Cowboy Caviar Recipe ๐ค ๐ฅ Introduction: Saddle up for a flavor-packed fiesta with our irresistible Cowboy Caviar recipe! Also known as Texas Caviar, this vibrant and zesty dip is a Southwestern-inspired dish that's perfect for parties, picnics, or as a wholesome snack any day of the week. Packed with colorful veggies, hearty beans, creamy avocado, and a tangy dressing, Cowboy Caviar is a crowd-pleaser that will have everyone coming back for more. Follow along to learn how to whip up this delicious and nutritious dip that's as fun to make as it is to eat! Ingredients: ๐ฝ 1 can (15 ounces) black beans, rinsed and drained ๐ฝ 1 can (15 ounces) black-eyed peas, rinsed and drained ๐ 1 can (15 ounces) corn kernels, drained ๐ฅ 2 ripe avocados, diced ๐ง 1/2 red onion, finely chopped ๐ฟ 1/4 cup chopped fresh cilantro ๐ 1 pint cherry tomatoes, quartered ๐ถ๏ธ 1 jalapeรฑo pepper, seeded and finely chopped ๐ฅ For the dressing: ๐ Juice of 2 limes ๐ฅ 2 tablespoons olive oil ๐ง 2 cloves garlic, minced ๐ถ๏ธ 1 teaspoon chili powder ๐ง Salt and pepper, to taste