Coleslaw Dressing Recipe

Title: 🥗✨ Coleslaw Dressing Recipe ✨🥗 Introduction: 👋 Add a creamy and tangy twist to your coleslaw with this homemade Coleslaw Dressing recipe! 🌟 Made with a blend of mayonnaise, vinegar, and a touch of sweetness, this dressing elevates the flavors of crunchy cabbage and carrots for a refreshing side dish or topping. 🚀 Whether you're serving it at a barbecue, picnic, or alongside your favorite sandwiches, homemade coleslaw with this dressing is sure to be a crowd-pleaser. 💪 So, let's mix up a batch and get ready to enjoy the crisp and creamy goodness of coleslaw! Ingredients: 1. 🥄 1/2 cup mayonnaise 2. 🥄 2 tablespoons apple cider vinegar or white vinegar 3. 🍯 2 tablespoons honey or granulated sugar 4. 🧂 1/2 teaspoon salt 5. 🌿 1/4 teaspoon black pepper 6. 🥄 1/4 teaspoon celery seed (optional, for added flavor) 7. 🥄 1/4 teaspoon Dijon mustard (optional, for a hint of tanginess) Instructions: 1. 🥗 In a small mixing bowl, whisk together the mayonnaise, apple cider vinegar, honey or sugar, salt, black pepper, celery seed (if using), and Dijon mustard (if using). 2. 🌟 Taste the coleslaw dressing and adjust the seasoning or sweetness level to your preference, adding more salt, sugar, or vinegar as needed. 3. 🥄 If you prefer a thinner consistency, you can add a tablespoon of milk or buttermilk to the dressing and whisk until smooth. 4. 🥗 In a large mixing bowl, combine shredded cabbage, carrots, and any other desired vegetables for your coleslaw base. 5. 🌿 Pour the prepared coleslaw dressing over the vegetables, starting with a small amount and adding more as needed to coat evenly.