Classic Vanilla Cake Recipe from Scratch

Classic Vanilla Cake Recipe from Scratch Introduction: Indulge in the timeless delight of a classic vanilla cake made from scratch. This recipe promises a moist, tender crumb with a rich, buttery flavor, perfect for any occasion. Whether it's a birthday, a celebration, or simply a treat for yourself, this homemade cake will win hearts and satisfy sweet cravings. Let's dive into this straightforward yet delightful recipe that will make you the star baker in your kitchen. Ingredients: 2 1/2 cups all-purpose flour 2 1/2 tsp baking powder 1/2 tsp salt 1 1/2 cups granulated sugar 3/4 cup unsalted butter, room temperature 4 large eggs, room temperature 1 cup whole milk, room temperature 2 tsp pure vanilla extract Instructions: Preheat and Prepare: Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans or line them with parchment paper.