Classic Pasta with Tomato Sauce

Classic Pasta with Tomato Sauce This simple pasta with tomato sauce recipe is easy to make and perfect for a quick and satisfying meal. Ingredients: 8 ounces (about 225 grams) of pasta (spaghetti, penne, or your favorite type) 2 tablespoons olive oil 2 cloves garlic, minced 1 can (14 ounces) crushed tomatoes 1 teaspoon dried oregano 1/2 teaspoon dried basil Salt and pepper, to taste Grated Parmesan cheese, for serving Fresh basil leaves, chopped (optional, for garnish) Instructions: Cook the Pasta: