Classic Lemon Pie Recipe

Classic Lemon Pie Recipe Classic Lemon Pie is a bright and tangy dessert featuring a luscious lemon filling and a buttery crust. Perfect for citrus lovers, this pie is a refreshing treat for any occasion. Here’s a simple recipe to make it: Ingredients: For the Crust: 1 1/2 cups graham cracker crumbs (about 10-12 whole crackers) 1/4 cup granulated sugar 1/2 cup unsalted butter, melted For the Lemon Filling: 1 cup granulated sugar 1/4 cup cornstarch 1 cup water 1/2 cup freshly squeezed lemon juice (about 2-3 lemons) 1 tablespoon lemon zest 4 large egg yolks, lightly beaten 2 tablespoons unsalted butter 1/4 teaspoon salt For the Meringue Topping (Optional):