Classic Italian Panini

Classic Italian Panini Introduction: Panini, the Italian word for sandwiches, are a delightful combination of crusty bread, fresh ingredients, and melty cheese. Perfect for lunch or a light dinner, this classic Italian panini recipe brings together flavors of Italy with every bite. Whether you're using a panini press or a simple skillet, this recipe is easy to make and sure to satisfy. Ingredients: 2 ciabatta rolls or other crusty bread, sliced in half 4 slices of prosciutto 4 slices of fresh mozzarella cheese 1 ripe tomato, thinly sliced A handful of fresh basil leaves 2 tablespoons of pesto sauce 2 tablespoons of olive oil Salt and freshly ground black pepper to taste Instructions: Prepare the Bread: