Classic Chocolate Babka

Classic Chocolate Babka Introduction: Babka is a rich, sweet bread of Eastern European origin, often filled with chocolate or cinnamon. This classic chocolate babka combines a soft, fluffy dough with a luscious chocolate swirl, creating a dessert that's both indulgent and visually stunning. Perfect for special occasions or a weekend treat, this recipe will guide you through creating a bakery-worthy babka right at home. Ingredients: For the Dough: 1 cup warm milk (110°F) 2¼ tsp active dry yeast ⅓ cup granulated sugar 4 cups all-purpose flour 1 tsp salt ½ cup unsalted butter, softened 2 large eggs For the Chocolate Filling: 1 cup semisweet chocolate chips