Cauliflower Crust Pizza

Cauliflower Crust Pizza If you're looking for a healthier alternative to traditional pizza crust, cauliflower crust is a fantastic option. It’s lower in carbs, gluten-free, and packed with nutrients, making it an ideal choice for those following a low-carb or gluten-free diet. This recipe combines cauliflower with a few simple ingredients to create a crispy and flavorful base that holds up well with your favorite toppings. Enjoy a guilt-free pizza night with this easy and delicious cauliflower crust pizza recipe. Ingredients: 1 medium cauliflower, chopped into florets 1 large egg 1 cup shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1/2 teaspoon garlic powder 1/2 teaspoon dried oregano 1/4 teaspoon salt 1/4 teaspoon black pepper 1/2 cup tomato sauce 1 cup shredded mozzarella cheese (for topping) Your choice of toppings (e.g., pepperoni, bell peppers, mushrooms, olives) Instructions: