Carrot Cake with Cream Cheese Frosting

🥕 Carrot Cake with Cream Cheese Frosting 🎂 Introduction: Indulge in the rich and moist delight of Carrot Cake with Cream Cheese Frosting, a dessert that perfectly balances the natural sweetness of carrots with a luscious, tangy frosting. This classic cake is loaded with warm spices, crunchy nuts, and a velvety cream cheese topping, making it a favorite for any occasion. Perfect for birthdays, holidays, or just because, this carrot cake is a treat that everyone will love! Ingredients: For the Carrot Cake: 2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/2 teaspoon salt 1 cup granulated sugar 1 cup light brown sugar, packed 1 cup vegetable oil 4 large eggs