Candied Pecans Recipe

Candied Pecans Recipe 🌰✨ A Sweet and Crunchy Delight ✨🍬 Candied pecans, a beloved snack with a long history, have been enjoyed for centuries. Pecans, native to North America, have been a staple in Indigenous diets for thousands of years. Candying pecans involves coating them in a sweet mixture of sugar and spices before roasting them to perfection, resulting in a crunchy and irresistible treat. Whether enjoyed on their own, sprinkled over salads, or added to baked goods, candied pecans are sure to satisfy any sweet tooth. Let's dive into this delicious recipe and make some candied pecans together! 🌟🥜🍬 🍽️📝 Instructions 📝🍽️ **Ingredients:** - 2 cups pecan halves 🌰 - 1/2 cup granulated sugar 🍚 - 1/4 cup water 💧 - 1 tsp vanilla extract 🌿 - 1/2 tsp ground cinnamon 🍂 - 1/4 tsp salt 🧂