Calabacitas Recipe

Calabacitas Recipe Introduction: Calabacitas is a traditional Mexican dish that highlights the flavors of summer squash, corn, and tomatoes. It's a simple, vibrant, and nutritious side dish that can also serve as a main course when paired with beans or tortillas. This recipe focuses on using minimal ingredients while preserving the authentic flavors. It’s perfect for anyone looking for a quick, healthy, and satisfying meal. Ingredients: 2 medium zucchini or yellow squash, diced 1 cup fresh or frozen corn kernels 1 medium tomato, diced 1 small onion, finely chopped 1 clove garlic, minced 1 tablespoon olive oil 1 teaspoon ground cumin Salt and pepper, to taste Optional: ¼ cup crumbled queso fresco or shredded cheddar cheese Optional: 1 jalapeño, sliced, for added heat Instructions: