Caesar Dressing Recipe

🥗🧀 Caesar Dressing Recipe 🍋🥄 Introduction: 👩‍🍳 Elevate your salads with this creamy and flavorful Caesar dressing recipe! Whether drizzled over crisp romaine lettuce, tossed with crunchy croutons, or used as a dipping sauce for veggies, Caesar dressing adds a burst of tangy and savory goodness to any dish. Making your own Caesar dressing at home allows you to customize the flavors to your liking and ensures a fresher and healthier option compared to store-bought versions. With simple ingredients and easy preparation, you can whip up a batch of homemade Caesar dressing in no time and enjoy the classic taste of this beloved salad dressing. So, grab your ingredients and let's create a dressing that will take your salads to the next level! 🥗🧀🍋 Ingredients: 🧀 1/2 cup grated Parmesan cheese 🍋 1/4 cup freshly squeezed lemon juice 🥚 2 egg yolks 🧄 2 cloves garlic, minced 🧂 1 teaspoon Dijon mustard 🥄 1 tablespoon Worcestershire sauce 🌿 1/2 teaspoon anchovy paste (optional) 🥄 1/2 cup extra virgin olive oil 🧂 Salt and pepper, to taste Instructions: 1️⃣ In a blender or food processor, combine the grated Parmesan cheese, freshly squeezed lemon juice, egg yolks, minced garlic, Dijon mustard, Worcestershire sauce, and anchovy paste (if using). Blend until smooth and well combined. 2️⃣ With the blender or food processor running, slowly drizzle in the extra virgin olive oil in a steady stream until the dressing is thick and creamy. 3️⃣ Taste the Caesar dressing and season with salt and pepper to your liking. Adjust the amount of lemon juice or Parmesan cheese as needed to balance the flavors.