Buttermilk Fried Chicken Recipe-

Buttermilk Fried Chicken Recipe Introduction: Buttermilk fried chicken is a classic dish that combines the tangy richness of buttermilk with the crispiness of perfectly fried chicken. This recipe keeps things simple, focusing on minimal ingredients to highlight the natural flavors of the chicken. Perfect for a family dinner or a special gathering, this dish is sure to be a hit with its juicy interior and golden-brown crust. Ingredients: 4 chicken thighs (bone-in, skin-on) 4 chicken drumsticks 2 cups buttermilk 2 cups all-purpose flour 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon paprika (optional for added flavor) 1/2 teaspoon garlic powder Vegetable oil (for frying) Instructions: Marinate the Chicken: In a large bowl, pour the buttermilk over the chicken thighs and drumsticks, ensuring they are fully submerged.