Buffalo Chicken Wings Recipe

Buffalo Chicken Wings Recipe Introduction: Buffalo Chicken Wings are a classic American dish, perfect for game days, parties, or a delicious appetizer. These wings are crispy, spicy, and full of flavor, with a tangy kick that will keep you coming back for more. Whether you're a fan of mild or fiery heat, this recipe is versatile enough to cater to your preference. Serve them with celery sticks and blue cheese dressing for an authentic experience. Ingredients: 2 lbs chicken wings, split and tips removed 1 cup all-purpose flour 1 tsp salt 1 tsp black pepper 1 tsp garlic powder 1 tsp paprika 1/2 tsp cayenne pepper (optional, for extra heat) 1/4 cup unsalted butter, melted 1/2 cup hot sauce (Frank's RedHot is recommended) 1 tbsp white vinegar Vegetable oil, for frying