Betty Crocker Classic Chocolate Chip Cookies

Betty Crocker's Classic Chocolate Chip Cookies Ingredients: 3/4 cup granulated sugar 3/4 cup packed brown sugar 1 cup butter or margarine, softened 1 teaspoon vanilla extract 1 large egg 2 1/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 cup coarsely chopped nuts (optional) 1 package (12 ounces) semisweet chocolate chips (2 cups) Instructions: Heat Oven: Preheat your oven to 375°F (190°C). Mix Sugars and Butter: In a large bowl, beat the granulated sugar, brown sugar, and butter with an electric mixer on medium speed or mix with a spoon until creamy and well blended.