Belgian Waffle Recipe

Title: 🧇 Scrumptious Belgian Waffle Delight 🍓 Introduction: 🌟 Indulge in the fluffy goodness of Belgian waffles with this irresistible recipe! Whether it's a lazy weekend brunch or a special breakfast treat, these waffles are sure to delight your taste buds and leave you craving more. Light and crispy on the outside, soft and airy on the inside, these waffles are perfect for topping with your favorite fruits, syrup, or whipped cream. So fire up your waffle iron and get ready to enjoy a breakfast sensation like no other! Ingredients: 1. 🥚 2 large eggs 2. 🥛 1 ¾ cups milk 3. 🍯 ¼ cup honey or sugar 4. 🧈 ½ cup unsalted butter, melted 5. 🌾 2 cups all-purpose flour 6. 🥄 1 tablespoon baking powder 7. 🧂 Pinch of salt 8. 🌹 1 teaspoon vanilla extract Instructions: 1. 🧇 Preheat your Belgian waffle iron according to the manufacturer's instructions. 2. 🥚 In a large mixing bowl, beat the eggs until light and fluffy. 3. 🥛 Add the milk, honey (or sugar), melted butter, and vanilla extract to the beaten eggs, and mix until well combined. 4. 🌾 In a separate bowl, sift together the all-purpose flour, baking powder, and salt. 5. 🥄 Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix; a few lumps are okay.