Baked Lemon Butter Salmon

Baked Lemon Butter Salmon Introduction: Baked Lemon Butter Salmon is a simple yet elegant dish that combines the richness of salmon with the bright, fresh flavors of lemon and herbs. This recipe is perfect for a quick weeknight dinner or a special occasion. The lemon butter glaze keeps the salmon moist and adds a delightful burst of flavor, making it a crowd-pleaser. Ingredients: 4 salmon fillets (6 oz each) 1/4 cup unsalted butter, melted 2 tablespoons lemon juice 2 cloves garlic, minced 1 tablespoon fresh parsley, chopped 1 tablespoon fresh dill, chopped 1 teaspoon lemon zest Salt and black pepper, to taste Lemon slices, for garnish Instructions: