Arugula Salad with Lemon Vinaigrette

Arugula Salad with Lemon Vinaigrette Introduction: This vibrant Arugula Salad is a fresh and zesty option perfect for any meal. Arugula, known for its peppery flavor, pairs beautifully with a tangy lemon vinaigrette, creating a crisp and satisfying salad. Whether as a side dish or a light main course, this salad is quick to prepare and full of nutritious benefits. The combination of arugula with lemon and Parmesan adds a touch of sophistication to your table. Ingredients: 4 cups fresh arugula 1/2 cup cherry tomatoes, halved 1/4 cup thinly sliced red onion 1/4 cup shaved Parmesan cheese 1/4 cup toasted pine nuts 2 tablespoons extra virgin olive oil 1 tablespoon fresh lemon juice 1 teaspoon Dijon mustard Salt and freshly ground black pepper, to taste Instructions: