Ahi Tuna Steak Recipe

Ahi Tuna Steak Recipe Introduction: Ahi tuna steaks are a delightful, versatile dish that can be prepared quickly and easily. Known for their rich flavor and meaty texture, these steaks are perfect for a healthy and sophisticated meal. This recipe showcases how to prepare a simple, yet elegant, seared ahi tuna steak that’s sure to impress. Ingredients: 2 ahi tuna steaks (6 oz each) 2 tablespoons olive oil 1 tablespoon soy sauce (low sodium) 1 tablespoon sesame oil 1 teaspoon freshly grated ginger 1 clove garlic, minced 1 teaspoon sesame seeds Salt and freshly ground black pepper, to taste 1 lemon, cut into wedges Optional: 1 tablespoon chopped scallions for garnish Instructions: