Saltgrass Steak House Menu Prices

Saltgrass Steak House Menu Prices – A Taste of the West Saltgrass Steak House is known for delivering a truly authentic Western dining experience, combining Texas-style steakhouse flavors with a warm, inviting atmosphere. Whether you're in the mood for a juicy steak, fresh seafood, or flavorful sides, Saltgrass offers a range of dishes that are perfect for any occasion. Their menu is packed with high-quality, flavorful options, and the prices reflect the quality and generous portions that customers have come to love. Menu Highlights Saltgrass offers a variety of delicious entrees, from tender steaks to seafood and signature specialties. Here’s a look at some popular options: Starters: Fried Mushrooms – A fan-favorite, these crispy mushrooms are served with a creamy dipping sauce. (Approx. $7.99) Texas Tater Skins – Loaded with cheese, bacon, and green onions, served with sour cream. (Approx. $9.99) Steaks & Ribs: Certified Angus Beef® Steaks – Saltgrass is known for its perfectly aged, hand-cut steaks, including the 8oz. Sirloin ($19.99), 12oz. Ribeye ($26.99), and 20oz. Porterhouse ($39.99). Baby Back Ribs – Slow-cooked and glazed with a sweet BBQ sauce, served with two sides. (Approx. $21.99) Seafood: Grilled Shrimp – Deliciously seasoned shrimp served with a side of rice or fresh veggies. (Approx. $18.99) Salmon – Fresh salmon fillet grilled to perfection. (Approx. $19.99)