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New York-Style Pizza

May 7, 2024
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πŸ•πŸ—½πŸ• Title: ***New York-Style Pizza*** Introduction: Get ready to experience the taste of the Big Apple with this authentic New York-Style Pizza recipe! Known for its thin, crispy crust and generous toppings, New York-style pizza is a favorite among pizza lovers everywhere. Whether you're a fan of classic cheese or prefer loaded toppings, this homemade version will transport you straight to the streets of New York City. So roll up your sleeves and get ready to create the perfect slice of pizza right in your own kitchen! Ingredients: πŸ• 1 pound pizza dough (store-bought or homemade) πŸ• 1/2 cup pizza sauce πŸ• 2 cups shredded mozzarella cheese πŸ• 1/4 cup grated Parmesan cheese πŸ• 1/4 cup olive oil πŸ• 1 teaspoon dried oregano πŸ• 1/2 teaspoon garlic powder πŸ• Toppings of your choice (pepperoni, sausage, mushrooms, onions, peppers, etc.) Instructions: 1. **Preheat Oven**: Preheat your oven to 475Β°F (245Β°C). If you have a pizza stone, place it in the oven to preheat as well. 2. **Prepare Dough**: On a lightly floured surface, roll out the pizza dough into a circle, about 12 inches in diameter. Transfer the rolled-out dough to a pizza peel or a lightly greased baking sheet.
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