Loaded Potato Soup

Loaded Potato Soup Introduction Loaded Potato Soup is the ultimate comfort food—a warm and creamy dish that’s packed with rich flavors. This recipe takes all the best parts of a loaded baked potato—cheese, green onions, and crispy toppings—and transforms them into a hearty soup that’s perfect for chilly days or cozy dinners. Whether you’re looking for a family favorite or a meal to impress guests, this versatile dish is sure to satisfy. It’s easy to customize and comes together with pantry staples, making it a go-to recipe when you’re craving something warm and indulgent. Ingredients 4 large russet potatoes, peeled and diced 2 tbsp olive oil or butter 1 small onion, finely chopped 2 cloves garlic, minced 4 cups vegetable broth 1 cup unsweetened non-dairy milk (or regular milk) 1/2 cup vegan sour cream (or regular sour cream) 1 cup shredded vegan cheddar cheese (or regular cheese) Salt and pepper to taste Toppings: Chopped green onions Vegan bacon bits (or regular bacon, crumbled)