green juice recipe

Kale: can’t go wrong with this super green! And any variety of kale will work. I used one whole bunch of organic Dinosaur kale which has flatter leaves. (If using a blender, remove the tough veins) – Ginger: about 1 inch of fresh ginger, peeled, works for me. But if you love the taste of ginger and want to do a bit more, you sure can! It’s great for digestion and an extra boost to the immune system.