buttermilk waffle recipe

All-Purpose Flour: 2 cups Sugar: 2 tablespoons Baking Powder: 2 teaspoons Baking Soda: 1 teaspoon Salt: ½ teaspoon Buttermilk: 2 cups Butter: ⅓ cup, melted Eggs: 2, lightly beaten Vanilla Extract: 1 teaspoon