Bungalow's Chef Vikas Khanna reveals the secret in his sauce | FULL INTERVIEW

Michelin-starred Chef Vikas Khanna is celebrating one and a half years of Bungalow, his Indian restaurant with one of the toughest-to-get reservations in New York City. The one-time "Sexiest Man Alive" talks Bungalow's 3-star review from the New York Times, plus shares his workout routine, what he eats in a day and teases a secret about Bungalow "going national."