green curry recipe

Here's a delightful Thai green curry recipe for you: Ingredients: 2 tablespoons vegetable oil 1-2 tablespoons green curry paste (adjust to taste) 1 can (13.5 oz) coconut milk 1 cup chicken broth 1 pound chicken breast or thighs, thinly sliced 1 cup bell peppers, sliced (red, green, or yellow) 1 cup zucchini, sliced 1/2 cup bamboo shoots (optional) 1/2 cup Thai basil leaves