Sweet Potatoes Recipe

Enjoy delicious sweet potatoes with this simple recipe. Peel and cube sweet potatoes, then toss with olive oil, salt, pepper, and your favorite herbs (like rosemary or thyme). Roast in the oven until tender and caramelized. Serve hot as a side dish or incorporate into salads, soups, or casseroles for added sweetness and nutrition. Perfect for a wholesome and versatile addition to any meal.